La Placita Cantina is owned and operated by Kathleen Ward and her sister Denise. They opened on July 27, 2021 and are serving authentic food and family recipes from their family in New Mexico. They are 25% Yacui Indian from New Mexico. Their grandfather was 100%. They remember him and his cooking fondly and plan to honor him with this restaurant. We’re pretty excited to have this great new business in town. Learn about the Yaqui Indians
Open: Wednesday – Saturday 4 PM to 8 PM
Website
Find them on Facebook
contact@laplacitacantina.com
Menu
